Cod Fillet
Cod Cutlets
Codling
Haddock Fillets
Herrings
Mackerel
Coley Fillets
Huss
Plaice Best
Plaice Small
Plaice Fillets
Pollock
Lemon Sole
Slip Dover Soles
Dover Soles (various sizes)
Monk Fish
Skate Wings
Skate Middles
Skate Knobs
Sea Bream
Sea Bass
Whitting
Huss
Grey Mullet
Red Mullet
Anchoveys
Comger Eel
Snapper
Tuna
Sword Fish
Sardines
Spratts
Red Fish
Salmon Tail
Salmon Steaks
Salmon Fillets
Whole Salmon (various sizes)
Wild Scottish Salmon (seasonal)
Halibut
Hake
Turbot
Trout
Wild Sea Trout (sewing)
Brill
Gurnard
Red Mullet
John Dory
Melva
Esparda
Carp
Squid
Cuttle Fish
Octopus
Whitebait
Cod Roe (fresh and boiled)
Haddock Roe
Soft Herring Roe
Smoked Haddock Fillet
Smoked Haddock Cutlets
Smoked Finnan Haddocks
Smoked Cod Fillets
Natural Kippers (without artificial coloring)
Kipper Fillets
Whole Smoked Mackerel
Plain Smoked Mackerel Fillets
Peppered Smoked Mackerel Fillets
Smoked Spratts
Bloaters
Buckling
Whole Smoked Trout
Smoked Trout Fillets
Smoked Cods Roe
Smoked Sardines
Smoked Salmon Side
Smoked Salmon Side (sliced)
Hand Sliced Smoked Salmon
Smoked Salmon Packs (quarter, half and pound weights)
Smoked Salmon Pieces
Salmon Keater
Cavier
Lumpfish Cavier
Best Greenland Prawns (in shell)
Peeled Greenland Prawns (in a mild brine)
Squat Lobster Tails (Cray Fish)
Prawns in pastry
Fresh Cray Fish
Fresh Mediteranien Prawns (uncooked)
Fresh Raw Tiger Prawns
Mediteranien Prawns whole or peeled (Frozen)
Uncooked Tiger Prawns whole or peeled (Frozen)
Fresh Langustines (raw or cooked)
Jumbo Scampi (frozen)
Cockles
Pink or Brown Shrimps
Winkles
Welks
Live Mussels
Cooked Mussels
Live Clams
King Scallops (fresh or frozen)
Queen Scallops (fresh or frozen)
Crabs (live or boiled)
Dressed Crabs
Crab Claws
Crab Meat (white)
Lobsters (live or boiled)
Crab Flavoured Ocean Sticks
Jellied Eels
New Zealend Mussels
Seafood Salad (in oil or brine)
Oysters
